From appetizers to desserts and everything in-between, here are 300 easy-to- prepare recipes for diabetics that can be made from everyday household ingredients?and the entire family can enjoy. Food categories include Mexican, Italian, Pan-Asian, fish, poultry, lean beef and pork entrees; appetizers, snacks, side dishes, breads, and desserts; and fruits, vegetables, soups, salads, pastas, and breads.

? First diabetic cookbook to use the new glycemic index for all recipes
? 300 recipes?far more than others on the market
? 6.5% of the U.S. population has diabetes
? World Health Organization is predicting the number of people with diabetes to double from 140 million to 300 million by 2025