In "The Hawai'i Beer Book: Bars, Breweries & Beer Cuisine", award-winning journalist Cheryl Chee Tsutsumi provides interested readers with a succinct history of brewing in Hawaii, an informative explanation of home brewing, an illustrated tour of Hawaii's local craft breweries, listings and reviews of local bars and restaurants with a special focus on the beers they serve, suggestions for food-and-beer pairings, beer-related recipes, as well as fun beer trivia. From beer books, to breweriana clubs, to beer related podcasts, "The Hawai'i Beer Book" is a unique, confidently recommended, and thoroughly 'user friendly' compendium of practical and fun information that must be considered essential reading for any resident or visitor with an interest in what Hawaii has to offer for beer enthusiasts.