Libations of the Eighteenth Century: A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America, and of Times Past
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| Libations of the Eighteenth Century: A Concise Manual for the Brewing of Authentic Beverages from the Colonial Era of America, and of Times Past | |||||||||||||||||||||||||||||
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A manual dedicated to recreating the brewed beverages that existed in the American Colonies. All of the historic recipes were documented as dating from 1800 or earlier, and all were taste-tested. The book consists of more than fifty recipes for ale, beer, mead, hard cider, and mixed drinks, including an award winning recipe for porter. Along with the recipes is a how-to chapter on brewing. There is an additional chapter on non-alcoholic brews, such as tea and coffee, and herbalsubstitutes for both. Plus, a section on making non-alcoholic beer, and carbonated soft drinks.
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| Reader Reviews Below Sorted by Newest First | |||||||||||||||||||||||||||||
| 01-10-07 | 5 | (NA) |
| Reviewer | Permalink | ||||||||||||||||||||||||
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I enjoyed this book. The author gave very simple and basic instructions for making numerous alcoholic beverages of the 18th century. I found it interesting and informative.
(Review Data Last Updated: 2007-04-20 11:13:28 EST)
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| 01-09-07 | 5 | (NA) |
| Reviewer | Permalink | ||||||||||||||||||||||||
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I enjoyed this book. The author gave very simple and basic instructions for making numerous alcoholic beverages of the 18th century. I found it interesting and informative.
(Review Data Last Updated: 2007-04-10 10:40:55 EST)
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